Mint chutney

Ingredients:

1.       Fresh coriander leaves – 1/2 bunch

2.       Fresh mint leaves ½ bunch

3.       Green chillies 3-4

4.       Black salt to taste ( if unavailable replace it with normal salt)

5.       Sugar 1 TSP

6.       Lemon juice 1TSP

METHOD:

Blend all the ingredient in a blende add little water but keep it in thick consistency.

Serve wth kabab or samosa